FISHING FOR AVOCADOS! –– C.A. BROADSTONE on FILMMAKING, WRITING, MUSIC, and Other Things BCP!

ALL NEW from Feast Frenzy @ The Horror Food Network!

SPICY SOUTHERN PERMINTO CHEESE SANDWICH!  First make the pimento cheese––in a large mixing bowl add: 1 cup shredded sharp cheddar cheese, 4oz fat-free cream cheese, ¼ cup Smart Balance Omega-3 mayo, 1/8tsp garlic powder, 1/8tsp onion powder, 1 fresh jalapeno pepper (finely diced), 2oz diced pimentos, ground black pepper (to taste), and Frank's Red Hot Cayenne Pepper Sauce Xtra Hot (to taste).  With a spoon, mix all together thoroughly and place in the fridge overnight to chill and allow the flavors to settle.

Lightly toast 2-slices of 40-calorie Nature's Harvest Multi-grain bread, spread on a healthy layer of the Spicy Southern Pimento Cheese and top with red onion and a slice of cucumber drizzled with ground black pepper & cayenne pepper.  On the side: one Claussen dill pickle wedge (sprinkled with basil), two slices of cucumber (sprinkled with 50/50 salt & cayenne pepper), green olives, and Lightly Salted Fritos drizzled with paprika.  This was an outstanding homemade deli lunch.  Delicious!