ALL NEW from Feast
Frenzy @ The Horror Food Network!
GRILLED TILAPIA SANDWICH
& FRITOS!
OK, so this is ‘another’ second to
last Feast Frenzy post––I’m still in need to use up perishable food before I
leave town, and also needed something quick and easy after a long day of moving
errands and prep.
I had 2 grilled Tilapia fillets
leftover from my 10.25.16 post (please see said post for grilling instructions),
so I simply placed them on my NuWave Oven and warmed them for 4 minutes. When finished, I laid on extra sharp Cheddar
cheese and heated an additional 1 minute to let the cheese melt. While the fillets were heating, I toasted 2
slices of Nature’s Harvest 40-Calorie Multi-grain bread, then spread on
Jalapeno mustard, sliced the bread into halves and layered on a bed of field
greens & spinach, then 2 sliced tomatoes (sprinkled with garlic powder
& 50/50 Lite salt) on each bottom half.
Next, I placed one fillet on each half (sprinkled with fresh ground
black pepper) and topped off with slices of white onion. On the side: Lightly Salted Fritos, which are
always outstanding! Over all, a very,
very delicious meal in minutes!
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