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Monday, November 2, 2015

ALL NEW from Feast Frenzy @ The Horror Food Network!

Lunch today was outstanding! Working hard on adapting a short story for Full Moon Series into a short screenplay, so I needed some great food. At the heart of the meal is a 97% lean all-beef burger patty, infused with garlic and onion powder, then spiced on top with oregano and paprika and grilled to perfection on the Nu Wave Oven. On the side is a slice of red onion sprinkled with cinnamon and freshly ground black pepper –– plus a slice of green and red bell pepper –– then all grilled along with the burger. Also on the side is steamed broccoli, spiced with a little 50/50 salt and black pepper, then sprinkled with sharp cheddar. For dipping the meat and veggies is Tabasco Chipotle hickory sauce (home mixed) served in a large skull shot glass. An excellent lunch that is low fat and high protein.

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