Thursday, July 7, 2016
ALL NEW from Feast Frenzy @ The Horror Food Network!
Time for more fun with leftovers! So I concocted a MEXICAN BEEF & BLACK BEAN SOUP!
Into a large microwave bowl I dumped the remaining organic black beans (with chopped jalapenos) & seasoned browned beef from my previous post: BLUE CHEESE GOURMET TACOS. Then I simply added more diced red onions, plus diced white onions and red & green bell peppers. Next I added spring water to cover the addition of the beef and veggies, and seasoned all with garlic powder and Tabasco Chipotle Sauce. Time to cook––heat in the microwave for 5 minutes until piping hot and ladle into a dinner bowl. To top off the soup is a healthy sprinkling of sharp cheddar cheese, diced white onions & red bell pepper, plus a drizzle of ground cayenne pepper. On the side: white corn tortilla chips and 3 pepperoncinis for that extra kick when desired. Absolutely hearty and spicy delicious!